Innovative baking paper in sheets with a non-slip surface Take out a sheet, cover the baking sheet and start baking: our new baking paper in sheets with a non-slip surface makes baking even smoother. The paper does not slip round and the corners do not roll. Baking has never been so easy! Thanks to the proven non-stick surface, nothing sticks and after baking, the baked goods slide easily off the baking paper. A true hero when you bake! The baking paper sheets are cut to a size that fits most baking sheets. Toppits® pre-cut baking paper in sheets has the advantage that you don't have to cut the paper from the roll yourself - one less step between you and your favorite home-baked cake.

Advantages of Toppits® baking paper in sheets< br />New innovative, non-slip underside No grease stains Nothing sticks, thanks to the nonstick surface Individually cut sheets The oven stays clean Unbleached and compostable baking paper from sustainable forestry Biodegradable

Tips for using Toppits® baking paper in sheets

Line baking tins with baking paper If you want to avoid excess fat, a simple trick is to line your baking tins with baking paper. With our little tip, you can put the paper in the mold without wrinkling it - something that often creates ugly lines at the edges of the cake. Take a Toppits® parchment paper and place it in the bottom of the pan. Then cut the sheet into the same round shape and size. With the new non-slip underside, the paper does not move, staying firmly on the form. This way it is even easier for you to get the right measurements!

The next step is to cover the edges of the shape. Use the leftover paper and cut it into straight strips. The height of the strips should match the height of the baking tin. With the separate strips from the baking paper, you can easily cover the inside of the mold. Bread paper for those who love sandwiches The baking paper in sheets from Toppits® is also perfect for cover the inside of the toaster iron. Fold the sheet and place the sandwich between the two layers created. When you then place the sandwich in the toaster iron, both the top and bottom are covered with the paper, which means that the heat spreads more gently and the sandwiches can release more fat. The result? Evenly golden sandwiches with wonderful crispness.